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Results for "Chicken Skin (Broilers or Fryers, Batter, Fried, Cooked) "

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Chicken Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked) Per 100 g - Calories: 289kcal \| Fat: 17.35g \| Carbs: 9.42g \| Protein: 22.54g Other sizes: 1 unit - 809kcal, 1/2 chicken, bone removed - 1347kcal, 1 oz - 82kcal, more... Similar
Chicken Skin (Broilers or Fryers, Batter, Fried, Cooked) Per 1 unit - Calories: 449kcal \| Fat: 32.87g \| Carbs: 26.39g \| Protein: 11.76g Other sizes: 1/2 chicken, skin only - 749kcal, 1 oz - 112kcal, 1 lb - 1787kcal, more... Similar
Chicken Skin (Broilers or Fryers) Per 1 unit - Calories: 164kcal \| Fat: 15.20g \| Carbs: 0.00g \| Protein: 6.27g Other sizes: 1/2 chicken, skin only - 276kcal, 1 oz - 99kcal, 1 lb - 1583kcal, more... Similar
Chicken Meat and Skin (Broilers or Fryers) Per 100 g - Calories: 215kcal \| Fat: 15.06g \| Carbs: 0.0g \| Protein: 18.6g Other sizes: 1 unit - 593kcal, 1/2 chicken, bone removed - 989kcal, 1 oz - 61kcal, more... Similar
Chicken Skin (Broilers or Fryers, Roasted, Cooked) Per 100 g - Calories: 454kcal \| Fat: 40.68g \| Carbs: 0.0g \| Protein: 20.36g Other sizes: 1 unit - 154kcal, 1/2 chicken, skin only - 254kcal, 1 oz - 129kcal, more... Similar
Chicken Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked) Per 1 unit - Calories: 506kcal \| Fat: 28.05g \| Carbs: 5.92g \| Protein: 53.69g Other sizes: 1/2 chicken, bone removed - 845kcal, 1 oz - 76kcal, 1 lb - 1220kcal, more... Similar
Chicken Giblets (Broilers or Fryers, Fried, Cooked) Per 100 g - Calories: 277kcal \| Fat: 13.46g \| Carbs: 4.35g \| Protein: 32.54g Other sizes: 1 cup of chopped or diced - 402kcal, 1 unit - 36kcal, 1 oz - 79kcal, more... Similar
Chicken Skin (Broilers or Fryers, Flour, Fried, Cooked) Per 1 unit - Calories: 166kcal \| Fat: 14.05g \| Carbs: 3.08g \| Protein: 6.30g Other sizes: 1/2 chicken, skin only - 281kcal, 1 oz - 142kcal, 1 lb - 2277kcal, more... Similar
Chicken Giblets and Neck Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked) Per 1 chicken - Calories: 2991kcal \| Fat: 180.21g \| Carbs: 92.83g \| Protein: 234.80g Other sizes: 1 unit - 896kcal, 1 oz - 82kcal, 1 lb - 1320kcal, more... Similar
Chicken Neck Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked) Per 1 unit - Calories: 53kcal \| Fat: 3.76g \| Carbs: 1.39g \| Protein: 3.17g Other sizes: 1 neck, bone removed - 172kcal, 1 oz - 94kcal, 1 lb - 1497kcal, more... Similar
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