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Results for "Chicken Skin (Broilers or Fryers, Batter, Fried, Cooked) "
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Chicken Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Per 1 unit - Calories: 809kcal | Fat: 48.58g | Carbs: 26.38g | Protein: 63.11g
Other sizes: 100 g - 289kcal, 1 lb - 1311kcal, 1 oz - 82kcal,
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Chicken Skin (Broilers or Fryers, Batter, Fried, Cooked)
Per 1 unit - Calories: 449kcal | Fat: 32.87g | Carbs: 26.39g | Protein: 11.76g
Other sizes: 100 g - 394kcal, 1/2 chicken, skin only - 749kcal, 1 lb - 1787kcal,
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Chicken Skin (Broilers or Fryers)
Per 1 unit - Calories: 164kcal | Fat: 15.20g | Carbs: 0.00g | Protein: 6.27g
Other sizes: 1/2 chicken, skin only - 276kcal, 1 oz - 99kcal, 1 lb - 1583kcal,
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Chicken Meat and Skin (Broilers or Fryers)
Per 1 oz - Calories: 61kcal | Fat: 4.27g | Carbs: 0.00g | Protein: 5.27g
Other sizes: 1/2 chicken, bone removed - 989kcal, 1 lb - 975kcal, 1 unit - 593kcal,
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Chicken Skin (Broilers or Fryers, Roasted, Cooked)
Per 1 unit - Calories: 154kcal | Fat: 13.83g | Carbs: 0.00g | Protein: 6.92g
Other sizes: 1/2 chicken, skin only - 254kcal, 1 oz - 129kcal, 1 lb - 2059kcal,
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Chicken Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
Per 1 unit - Calories: 506kcal | Fat: 28.05g | Carbs: 5.92g | Protein: 53.69g
Other sizes: 1 oz - 76kcal, 1 lb - 1220kcal, 1/2 chicken, bone removed - 845kcal,
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Chicken Giblets (Broilers or Fryers, Fried, Cooked)
Per 1 cup of chopped or diced - Calories: 402kcal | Fat: 19.52g | Carbs: 6.31g | Protein: 47.18g
Other sizes: 1 unit - 36kcal, 100 g - 277kcal, 1 oz - 79kcal,
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Chicken Skin (Broilers or Fryers, Flour, Fried, Cooked)
Per 1 unit - Calories: 166kcal | Fat: 14.05g | Carbs: 3.08g | Protein: 6.30g
Other sizes: 1 lb - 2277kcal, 1 oz - 142kcal, 1/2 chicken, skin only - 281kcal,
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Chicken Giblets and Neck Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Per 1 chicken - Calories: 2991kcal | Fat: 180.21g | Carbs: 92.83g | Protein: 234.80g
Other sizes: 1 lb - 1320kcal, 1 oz - 82kcal, 100 g - 291kcal,
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Chicken Neck Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Per 1 unit - Calories: 53kcal | Fat: 3.76g | Carbs: 1.39g | Protein: 3.17g
Other sizes: 1 oz - 94kcal, 1 lb - 1497kcal, 1 neck, bone removed - 172kcal,
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