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Results for "Chicken Meat and Skin (Broilers or Fryers, Roasted, Cooked) "

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Chicken Light Meat and Skin (Broilers or Fryers, Roasted, Cooked) Per 3 oz - Calories: 189kcal \| Fat: 9.23g \| Carbs: 0.00g \| Protein: 24.68g Other sizes: 1 unit - 175kcal, 1/2 chicken, bone removed - 293kcal, 100 g - 222kcal, more... Similar
Chicken Breast Meat and Skin (Broilers or Fryers, Roasted, Cooked) Per 1/2 breast, bone removed - Calories: 193kcal \| Fat: 7.62g \| Carbs: 0.00g \| Protein: 29.20g Other sizes: 1 unit - 114kcal, 1 lb - 894kcal, 1 oz - 56kcal, more... Similar
Chicken Back Meat and Skin (Broilers or Fryers, Roasted, Cooked) Per 1 lb - Calories: 1361kcal \| Fat: 95.12g \| Carbs: 0.00g \| Protein: 117.71g Other sizes: 1 oz - 85kcal, 1/2 back, bone removed - 159kcal, 100 g - 300kcal, more... Similar
Chicken Leg Meat and Skin (Broilers or Fryers, Roasted, Cooked) Per 1 leg, bone removed - Calories: 264kcal \| Fat: 15.34g \| Carbs: 0.00g \| Protein: 29.59g Other sizes: 1 lb - 1052kcal, 1 cup of chopped or diced - 325kcal, 100 g - 232kcal, more... Similar
Chicken Wing Meat and Skin (Broilers or Fryers, Roasted, Cooked) Per 1 wing, bone removed - Calories: 99kcal \| Fat: 6.62g \| Carbs: 0.00g \| Protein: 9.13g Other sizes: 1 cup of chopped or diced - 406kcal, 1 unit - 61kcal, 1 oz - 82kcal, more... Similar
Chicken Meat and Skin (Broilers or Fryers, Roasted, Cooked) Per 1 cup of chopped or diced - Calories: 335kcal \| Fat: 19.04g \| Carbs: 0.00g \| Protein: 38.22g Other sizes: 1 oz - 68kcal, 1/2 chicken, bone removed - 715kcal, 1 lb - 1084kcal, more... Similar
Chicken Dark Meat and Skin (Broilers or Fryers, Roasted, Cooked) Per 4 oz - Calories: 287kcal \| Fat: 17.89g \| Carbs: 0.00g \| Protein: 29.45g Other sizes: 1 unit - 256kcal, 1 lb - 1148kcal, 1/2 chicken, bone removed - 423kcal, more... Similar
Chicken Drumstick Meat and Skin (Broilers or Fryers, Roasted, Cooked) Per 1 drumstick, bone removed - Calories: 112kcal \| Fat: 5.80g \| Carbs: 0.00g \| Protein: 14.06g Other sizes: 1 unit - 67kcal, 1 lb - 980kcal, 100 g - 216kcal, more... Similar
Chicken Thigh Meat and Skin (Broilers or Fryers, Roasted, Cooked) Per 1 thigh, bone removed - Calories: 153kcal \| Fat: 9.60g \| Carbs: 0.00g \| Protein: 15.54g Other sizes: 1 lb - 1120kcal, 1 oz - 70kcal, 1 cup of chopped or diced - 346kcal, more... Similar
Chicken Giblets and Neck Meat and Skin (Broilers or Fryers, Roasted) Per 1 chicken - Calories: 1596kcal \| Fat: 90.50g \| Carbs: 0.41g \| Protein: 182.64g Other sizes: 1 lb - 1061kcal, 1 unit - 480kcal, 100 g - 234kcal, more... Similar
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