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Results for "Chicken Giblets and Neck Meat and Skin (Broilers or Fryers, Roasted) "

31 to 40 of 1000
Chicken Light Meat and Skin (Broilers or Fryers, Roasted, Cooked) Per 1 oz - Calories: 63kcal \| Fat: 3.08g \| Carbs: 0.00g \| Protein: 8.23g Other sizes: 1/2 chicken, bone removed - 293kcal, 100 g - 222kcal, more... Similar
Chicken Breast Meat and Skin (Broilers or Fryers, Roasted, Cooked) Per 1/2 breast, bone removed - Calories: 193kcal \| Fat: 7.62g \| Carbs: 0.00g \| Protein: 29.20g Other sizes: 1 oz - 56kcal, 100 g - 197kcal, more... Similar
Chicken Breast Meat and Skin (Broilers or Fryers, Stewed, Cooked) Per 100 g - Calories: 184kcal \| Fat: 7.42g \| Carbs: 0.0g \| Protein: 27.39g Other sizes: 1 cup of chopped or diced - 258kcal, 1/2 breast, bone removed - 202kcal, 1 oz - 52kcal, more... Similar
Chicken Leg Meat and Skin (Broilers or Fryers) Per 1 leg, bone removed (yield from 1 lb ready-to-cook chicken) - Calories: 189kcal \| Fat: 12.24g \| Carbs: 0.00g \| Protein: 18.33g Other sizes: 1 leg, bone removed - 312kcal, 1 oz - 53kcal, 100 g - 187kcal, more... Similar
Chicken Neck Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked) Per 1 unit - Calories: 53kcal \| Fat: 3.76g \| Carbs: 1.39g \| Protein: 3.17g Other sizes: 1 neck, bone removed - 172kcal, 1 oz - 94kcal, 1 lb - 1497kcal, more... Similar
Chicken Meat and Skin (Capons) Per 100 g - Calories: 234kcal \| Fat: 17.07g \| Carbs: 0.0g \| Protein: 18.77g Other sizes: 1/2 capon, bone removed - 2256kcal, 1 unit - 695kcal, 1 oz - 66kcal, more... Similar
Chicken Meat and Skin (Roasting) Per 100 g - Calories: 216kcal \| Fat: 15.85g \| Carbs: 0.0g \| Protein: 17.14g Other sizes: 1 unit - 633kcal, 1/2 chicken, bone removed - 1443kcal, 1 oz - 61kcal, more... Similar
Chicken Back Meat and Skin (Broilers or Fryers) Per 1 unit - Calories: 188kcal \| Fat: 16.96g \| Carbs: 0.00g \| Protein: 8.29g Other sizes: 1/2 back, bone removed - 316kcal, 1 oz - 90kcal, 1 lb - 1447kcal, more... Similar
Chicken Wing Meat and Skin (Broilers or Fryers, Stewed, Cooked) Per 1 wing, bone removed - Calories: 100kcal \| Fat: 6.73g \| Carbs: 0.00g \| Protein: 9.11g Other sizes: 1 cup of chopped or diced - 349kcal, 1 unit - 60kcal, 1 oz - 71kcal, more... Similar
Chicken Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked) Per 100 g - Calories: 289kcal \| Fat: 17.35g \| Carbs: 9.42g \| Protein: 22.54g Other sizes: 1 unit - 809kcal, 1/2 chicken, bone removed - 1347kcal, 1 oz - 82kcal, more... Similar
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