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Results for "Chicken Giblets and Neck Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked) "
1 to 10 of 29955
Chicken Giblets and Neck Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Per 1 chicken - Calories: 2991kcal | Fat: 180.21g | Carbs: 92.83g | Protein: 234.80g
Other sizes: 1 lb - 1320kcal, 1 oz - 82kcal, 100 g - 291kcal,
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Chicken Giblets and Neck Meat and Skin (Broilers or Fryers)
Per 1 chicken - Calories: 2228kcal | Fat: 155.12g | Carbs: 1.36g | Protein: 191.73g
Other sizes: 1 oz - 60kcal, 100 g - 213kcal, 1 lb - 966kcal,
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Chicken Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Per 1 unit - Calories: 809kcal | Fat: 48.58g | Carbs: 26.38g | Protein: 63.11g
Other sizes: 100 g - 289kcal, 1 lb - 1311kcal, 1 oz - 82kcal,
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Chicken Giblets (Broilers or Fryers, Fried, Cooked)
Per 1 cup of chopped or diced - Calories: 402kcal | Fat: 19.52g | Carbs: 6.31g | Protein: 47.18g
Other sizes: 1 unit - 36kcal, 100 g - 277kcal, 1 oz - 79kcal,
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Chicken Neck Meat and Skin (Broilers or Fryers, Simmered, Cooked)
Per 1 unit - Calories: 27kcal | Fat: 1.99g | Carbs: 0.00g | Protein: 2.16g
Other sizes: 1 lb - 1120kcal, 1 neck, bone removed - 94kcal, 1 oz - 70kcal,
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Chicken Neck Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Per 1 unit - Calories: 53kcal | Fat: 3.76g | Carbs: 1.39g | Protein: 3.17g
Other sizes: 1 oz - 94kcal, 1 lb - 1497kcal, 1 neck, bone removed - 172kcal,
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Chicken Neck Meat (Broilers or Fryers, Fried, Cooked)
Per 1 neck, bone and skin removed - Calories: 50kcal | Fat: 2.61g | Carbs: 0.39g | Protein: 5.91g
Other sizes: 1 oz - 65kcal, 1 lb - 1039kcal, 1 unit - 16kcal,
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Chicken Skin (Broilers or Fryers, Batter, Fried, Cooked)
Per 1 unit - Calories: 449kcal | Fat: 32.87g | Carbs: 26.39g | Protein: 11.76g
Other sizes: 100 g - 394kcal, 1/2 chicken, skin only - 749kcal, 1 lb - 1787kcal,
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Chicken Giblets and Neck Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
Per 1 chicken - Calories: 1926kcal | Fat: 108.11g | Carbs: 23.15g | Protein: 202.28g
Other sizes: 1 oz - 77kcal, 1 unit - 577kcal, 1 lb - 1234kcal,
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Chicken Neck Meat (Broilers or Fryers)
Per 1 neck, bone and skin removed - Calories: 31kcal | Fat: 1.76g | Carbs: 0.00g | Protein: 3.51g
Other sizes: 1 lb - 699kcal, 100 g - 154kcal, 1 unit - 9kcal,
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