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Results for "Chicken Giblets (Broilers or Fryers, Fried, Cooked) "
1 to 10 of 21983
Chicken Giblets (Broilers or Fryers, Fried, Cooked)
Per 1 cup of chopped or diced - Calories: 402kcal | Fat: 19.52g | Carbs: 6.31g | Protein: 47.18g
Other sizes: 1 unit - 36kcal, 100 g - 277kcal, 1 oz - 79kcal,
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Chicken Giblets and Neck Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Per 1 chicken - Calories: 2991kcal | Fat: 180.21g | Carbs: 92.83g | Protein: 234.80g
Other sizes: 1 lb - 1320kcal, 1 oz - 82kcal, 100 g - 291kcal,
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Chicken Giblets and Neck Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
Per 1 chicken - Calories: 1926kcal | Fat: 108.11g | Carbs: 23.15g | Protein: 202.28g
Other sizes: 1 oz - 77kcal, 1 unit - 577kcal, 1 lb - 1234kcal,
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Chicken Giblets (Broilers or Fryers, Simmered, Cooked)
Per 1 cup of chopped or diced - Calories: 229kcal | Fat: 6.52g | Carbs: 0.62g | Protein: 39.37g
Other sizes: 1 lb - 717kcal, 1 oz - 45kcal, 100 g - 158kcal,
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Chicken Giblets Broilers or Fryers Chicken
Per 1 unit - Calories: 29kcal | Fat: 1.03g | Carbs: 0.41g | Protein: 4.11g
Other sizes: 1 giblet - 93kcal, 1 oz - 35kcal, 1 lb - 562kcal,
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Chicken Meat (Broilers or Fryers, Fried, Cooked)
Per 1 cup of chopped or diced - Calories: 307kcal | Fat: 12.77g | Carbs: 2.37g | Protein: 42.80g
Other sizes: 1 unit - 339kcal, 100 g - 219kcal, 1 lb - 993kcal,
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Chicken Giblets and Neck Meat and Skin (Broilers or Fryers)
Per 1 chicken - Calories: 2228kcal | Fat: 155.12g | Carbs: 1.36g | Protein: 191.73g
Other sizes: 1 oz - 60kcal, 100 g - 213kcal, 1 lb - 966kcal,
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Chicken Back Meat (Broilers or Fryers, Fried, Cooked)
Per 1 unit - Calories: 101kcal | Fat: 5.36g | Carbs: 1.99g | Protein: 10.50g
Other sizes: 1 oz - 82kcal, 1 lb - 1306kcal, 100 g - 288kcal,
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Chicken Drumstick Meat (Broilers or Fryers, Fried, Cooked)
Per 1 drumstick, bone and skin removed - Calories: 82kcal | Fat: 3.39g | Carbs: 0.00g | Protein: 12.02g
Other sizes: 100 g - 195kcal, 1 lb - 885kcal, 1 unit - 49kcal,
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Chicken Meat (Broilers or Fryers)
Per 1 unit - Calories: 234kcal | Fat: 6.07g | Carbs: 0.00g | Protein: 42.14g
Other sizes: 100 g - 119kcal, 1 oz - 34kcal, 1/2 chicken, bone and skin removed - 392kcal,
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