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Results for "Chicken Drumstick Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked) "

11 to 20 of 1000
Chicken Thigh Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked) Per 1 thigh, bone removed - Calories: 238kcal \| Fat: 14.22g \| Carbs: 7.81g \| Protein: 18.58g Other sizes: 1 unit - 144kcal, 1 oz - 79kcal, 1 lb - 1256kcal, more... Similar
Chicken Leg Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked) Per 1 unit - Calories: 259kcal \| Fat: 15.36g \| Carbs: 8.28g \| Protein: 20.68g Other sizes: 1 leg, bone removed - 431kcal, 1 oz - 77kcal, 1 lb - 1238kcal, more... Similar
Chicken Drumstick (Skin Eaten) Per 1 small - Calories: 81kcal \| Fat: 4.20g \| Carbs: 0g \| Protein: 10.18g Other sizes: 1 medium - 105kcal, 1 large - 139kcal, 1 oz, with bone of cooked - 41kcal, more... Similar
Chicken Neck Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked) Per 1 unit - Calories: 53kcal \| Fat: 3.76g \| Carbs: 1.39g \| Protein: 3.17g Other sizes: 1 neck, bone removed - 172kcal, 1 oz - 94kcal, 1 lb - 1497kcal, more... Similar
Chicken Skin (Broilers or Fryers, Batter, Fried, Cooked) Per 1 unit - Calories: 449kcal \| Fat: 32.87g \| Carbs: 26.39g \| Protein: 11.76g Other sizes: 1/2 chicken, skin only - 749kcal, 1 oz - 112kcal, 1 lb - 1787kcal, more... Similar
Chicken Wing Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked) Per 1 wing, bone removed - Calories: 103kcal \| Fat: 7.09g \| Carbs: 0.76g \| Protein: 8.36g Other sizes: 1 unit - 61kcal, 1 oz - 91kcal, 1 lb - 1456kcal, more... Similar
Chicken Drumstick Meat (Broilers or Fryers, Fried, Cooked) Per 1 drumstick, bone and skin removed - Calories: 82kcal \| Fat: 3.39g \| Carbs: 0.00g \| Protein: 12.02g Other sizes: 1 unit - 49kcal, 1 oz - 55kcal, 1 lb - 885kcal, more... Similar
Chicken Dark Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked) Per 3 oz - Calories: 242kcal \| Fat: 14.38g \| Carbs: 3.47g \| Protein: 23.15g Other sizes: 1 unit - 314kcal, 1/2 chicken, bone removed - 524kcal, 1 lb - 1293kcal, more... Similar
Chicken Light Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked) Per 3 oz - Calories: 209kcal \| Fat: 10.28g \| Carbs: 1.55g \| Protein: 25.90g Other sizes: 1 unit - 192kcal, 1/2 chicken, bone removed - 320kcal, 1 lb - 1116kcal, more... Similar
Chicken Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked) Per 1 unit - Calories: 506kcal \| Fat: 28.05g \| Carbs: 5.92g \| Protein: 53.69g Other sizes: 1/2 chicken, bone removed - 845kcal, 1 oz - 76kcal, 1 lb - 1220kcal, more... Similar
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Related searches for: Chicken Drumstick Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)

chicken	chicken thighs
chicken breast	roast chicken
	chicken drumsticks

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