Chicken Dark Meat and Skin (Broilers or Fryers, Roasted, Cooked) Calories and Nutritional Information

Results for "Chicken Dark Meat and Skin (Broilers or Fryers, Roasted, Cooked) "

1 to 10 of 27882
Chicken Dark Meat and Skin (Broilers or Fryers, Roasted, Cooked) Per 4 oz - Calories: 287kcal \| Fat: 17.89g \| Carbs: 0.00g \| Protein: 29.45g Other sizes: 1 unit - 256kcal, 1/2 chicken, bone removed - 423kcal, 1 lb - 1148kcal, more... Similar
Chicken Skin (Broilers or Fryers, Roasted, Cooked) Per 1 unit - Calories: 154kcal \| Fat: 13.83g \| Carbs: 0.00g \| Protein: 6.92g Other sizes: 1/2 chicken, skin only - 254kcal, 1 oz - 129kcal, 1 lb - 2059kcal, more... Similar
Chicken Light Meat and Skin (Broilers or Fryers, Roasted, Cooked) Per 3 oz - Calories: 189kcal \| Fat: 9.23g \| Carbs: 0.00g \| Protein: 24.68g Other sizes: 1 unit - 175kcal, 1/2 chicken, bone removed - 293kcal, 1 lb - 1007kcal, more... Similar
Chicken Breast Meat and Skin (Broilers or Fryers, Roasted, Cooked) Per 1/2 breast, bone removed - Calories: 193kcal \| Fat: 7.62g \| Carbs: 0.00g \| Protein: 29.20g Other sizes: 1 cup of chopped or diced - 276kcal, 1 unit - 114kcal, 1 oz - 56kcal, more... Similar
Chicken Dark Meat and Skin (Broilers or Fryers, Stewed, Cooked) Per 4 oz - Calories: 264kcal \| Fat: 16.62g \| Carbs: 0.00g \| Protein: 26.65g Other sizes: 1 unit - 256kcal, 1/2 chicken, bone removed - 429kcal, 1 lb - 1057kcal, more... Similar
Chicken Back Meat and Skin (Broilers or Fryers, Roasted, Cooked) Per 1 lb - Calories: 1361kcal \| Fat: 95.12g \| Carbs: 0.00g \| Protein: 117.71g Other sizes: 1 unit - 96kcal, 1/2 back, bone removed - 159kcal, 1 oz - 85kcal, more... Similar
Chicken Leg Meat and Skin (Broilers or Fryers, Roasted, Cooked) Per 1 leg, bone removed - Calories: 264kcal \| Fat: 15.34g \| Carbs: 0.00g \| Protein: 29.59g Other sizes: 1 cup of chopped or diced - 325kcal, 1 unit - 160kcal, 1 oz - 66kcal, more... Similar
Chicken Wing Meat and Skin (Broilers or Fryers, Roasted, Cooked) Per 1 wing, bone removed - Calories: 99kcal \| Fat: 6.62g \| Carbs: 0.00g \| Protein: 9.13g Other sizes: 1 cup of chopped or diced - 406kcal, 1 unit - 61kcal, 1 oz - 82kcal, more... Similar
Chicken Dark Meat (Broilers or Fryers) Per 3 oz - Calories: 106kcal \| Fat: 3.67g \| Carbs: 0.00g \| Protein: 17.08g Other sizes: 1 unit - 136kcal, 1/2 chicken, bone and skin removed - 228kcal, 1 lb - 567kcal, more... Similar
Chicken Dark Meat (Broilers or Fryers, Roasted, Cooked) Per 1 cup of chopped or diced - Calories: 287kcal \| Fat: 13.62g \| Carbs: 0.00g \| Protein: 38.32g Other sizes: 1 unit - 166kcal, 1/2 chicken, bone and skin removed - 279kcal, 1 oz - 58kcal, more... Similar
	Page 1	Next

1 to 10 of 27882
Chicken Dark Meat and Skin (Broilers or Fryers, Roasted, Cooked) Per 4 oz - Calories: 287kcal \| Fat: 17.89g \| Carbs: 0.00g \| Protein: 29.45g Other sizes: 1 unit - 256kcal, 1/2 chicken, bone removed - 423kcal, 1 lb - 1148kcal, more... Similar
Chicken Skin (Broilers or Fryers, Roasted, Cooked) Per 1 unit - Calories: 154kcal \| Fat: 13.83g \| Carbs: 0.00g \| Protein: 6.92g Other sizes: 1/2 chicken, skin only - 254kcal, 1 oz - 129kcal, 1 lb - 2059kcal, more... Similar
Chicken Light Meat and Skin (Broilers or Fryers, Roasted, Cooked) Per 3 oz - Calories: 189kcal \| Fat: 9.23g \| Carbs: 0.00g \| Protein: 24.68g Other sizes: 1 unit - 175kcal, 1/2 chicken, bone removed - 293kcal, 1 lb - 1007kcal, more... Similar
Chicken Breast Meat and Skin (Broilers or Fryers, Roasted, Cooked) Per 1/2 breast, bone removed - Calories: 193kcal \| Fat: 7.62g \| Carbs: 0.00g \| Protein: 29.20g Other sizes: 1 cup of chopped or diced - 276kcal, 1 unit - 114kcal, 1 oz - 56kcal, more... Similar
Chicken Dark Meat and Skin (Broilers or Fryers, Stewed, Cooked) Per 4 oz - Calories: 264kcal \| Fat: 16.62g \| Carbs: 0.00g \| Protein: 26.65g Other sizes: 1 unit - 256kcal, 1/2 chicken, bone removed - 429kcal, 1 lb - 1057kcal, more... Similar
Chicken Back Meat and Skin (Broilers or Fryers, Roasted, Cooked) Per 1 lb - Calories: 1361kcal \| Fat: 95.12g \| Carbs: 0.00g \| Protein: 117.71g Other sizes: 1 unit - 96kcal, 1/2 back, bone removed - 159kcal, 1 oz - 85kcal, more... Similar
Chicken Leg Meat and Skin (Broilers or Fryers, Roasted, Cooked) Per 1 leg, bone removed - Calories: 264kcal \| Fat: 15.34g \| Carbs: 0.00g \| Protein: 29.59g Other sizes: 1 cup of chopped or diced - 325kcal, 1 unit - 160kcal, 1 oz - 66kcal, more... Similar
Chicken Wing Meat and Skin (Broilers or Fryers, Roasted, Cooked) Per 1 wing, bone removed - Calories: 99kcal \| Fat: 6.62g \| Carbs: 0.00g \| Protein: 9.13g Other sizes: 1 cup of chopped or diced - 406kcal, 1 unit - 61kcal, 1 oz - 82kcal, more... Similar
Chicken Dark Meat (Broilers or Fryers) Per 3 oz - Calories: 106kcal \| Fat: 3.67g \| Carbs: 0.00g \| Protein: 17.08g Other sizes: 1 unit - 136kcal, 1/2 chicken, bone and skin removed - 228kcal, 1 lb - 567kcal, more... Similar
Chicken Dark Meat (Broilers or Fryers, Roasted, Cooked) Per 1 cup of chopped or diced - Calories: 287kcal \| Fat: 13.62g \| Carbs: 0.00g \| Protein: 38.32g Other sizes: 1 unit - 166kcal, 1/2 chicken, bone and skin removed - 279kcal, 1 oz - 58kcal, more... Similar
	Page 1	Next

lamb	duck
grilled chicken	ground chicken
	chicken