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Results for "Beef Tenderloin (Trimmed to 1/4" Fat, Prime Grade)"
41 to 50 of 2008
Beef Ribs (Large End, Trimmed to 1/8" Fat, Prime Grade)
Per 1 oz - Calories: 104kcal | Fat: 9.43g | Carbs: 0.00g | Protein: 4.47g
Other sizes: 1 lb - 1665kcal, 100 g - 367kcal,
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Beef Tip Round (Trimmed to 1/4" Fat, Prime Grade)
Per 1 oz - Calories: 61kcal | Fat: 4.13g | Carbs: 0.00g | Protein: 5.51g
Other sizes: 1 lb - 971kcal, 100 g - 214kcal,
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Beef Ribs (Whole, Trimmed to 1/4" Fat, Prime Grade)
Per 1 oz - Calories: 103kcal | Fat: 9.32g | Carbs: 0.00g | Protein: 4.51g
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Beef Ribs (Large End, Trimmed to 1/4" Fat, Prime Grade)
Per 1 oz - Calories: 107kcal | Fat: 9.78g | Carbs: 0.00g | Protein: 4.40g
Other sizes: 1 lb - 1710kcal, 100 g - 377kcal,
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Beef Tenderloin (Lean Only, Trimmed to 1/4" Fat, Choice Grade, Cooked, Roasted)
Per 3 oz - Calories: 196kcal | Fat: 10.62g | Carbs: 0.00g | Protein: 23.55g
Other sizes: 1 piece - 578kcal, 1 lb - 1048kcal, 100 g - 231kcal,
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Beef Ribs (Small End, Trimmed to 1/4" Fat, Prime Grade)
Per 1 oz - Calories: 97kcal | Fat: 8.53g | Carbs: 0.00g | Protein: 4.69g
Other sizes: 1 lb - 1551kcal, 100 g - 342kcal,
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Beef Tenderloin (Trimmed to 1/4" Fat, Choice Grade, Cooked, Roasted)
Per 3 oz - Calories: 288kcal | Fat: 22.42g | Carbs: 0.00g | Protein: 20.07g
Other sizes: 1 piece - 1115kcal, 1 lb - 1538kcal, 100 g - 339kcal,
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Beef Porterhouse Steak (Trimmed to 1/4" Fat, Choice Grade)
Per 1 oz - Calories: 71kcal | Fat: 5.41g | Carbs: 0.00g | Protein: 5.15g
Other sizes: 1 lb - 1134kcal, 100 g - 250kcal,
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Beef Tenderloin (Lean Only, Trimmed to 1/8" Fat)
Per 100 g - Calories: 152kcal | Fat: 6.52g | Carbs: 0.0g | Protein: 22.12g
Other sizes: 1 oz - 43kcal, 1 lb - 689kcal,
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Beef Retail Cuts Composite (Lean Only, Trimmed to 1/4" Fat, Choice Grade)
Per 1 oz - Calories: 43kcal | Fat: 1.93g | Carbs: 0.00g | Protein: 5.89g
Other sizes: 1 lb - 680kcal, 100 g - 150kcal,
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