FatSecret Mobile Web requires JavaScript.
Try FatSecret Mini

Food Search

Results for "Starbucks Dried Blueberries "

91 to 100 of 1000
Starbucks Blonde Vanilla Latte (Grande) (Starbucks) Per 1 serving - Calories: 250kcal \| Fat: 6.00g \| Carbs: 37.00g \| Protein: 12.00g Similar
Starbucks Blonde Vanilla Latte (Venti) (Starbucks) Per 1 serving - Calories: 320kcal \| Fat: 9.00g \| Carbs: 46.00g \| Protein: 15.00g Similar
Starbucks Cold Brew Coffee (Grande) (Starbucks) Per 1 serving - Calories: 5kcal \| Fat: 0.00g \| Carbs: 0.00g \| Protein: 0.00g Similar
Starbucks Cold Brew Coffee (Trenta) (Starbucks) Per 1 serving - Calories: 5kcal \| Fat: 0.00g \| Carbs: 0.00g \| Protein: 0.00g Similar
Starbucks Iced Coffee Blend (Grande) (Starbucks) Per 1 serving - Calories: 5kcal \| Fat: 0.00g \| Carbs: 0.00g \| Protein: 0.00g Similar
Starbucks Iced Coffee Blend (Venti) (Starbucks) Per 1 serving - Calories: 5kcal \| Fat: 0.00g \| Carbs: 0.00g \| Protein: 0.00g Similar
Starbucks Iced Coffee Blend (Trenta) (Starbucks) Per 1 serving - Calories: 5kcal \| Fat: 0.00g \| Carbs: 0.00g \| Protein: 1.00g Similar
Korean Style Fish Moochim Dried Fish with Soy Sauce Per 1 tbsp - Calories: 17kcal \| Fat: 0.78g \| Carbs: 0.56g \| Protein: 1.88g Other sizes: 100 g - 340kcal, 1 oz - 96kcal, more... Similar
Dried Peaches (Sulfured, Dried) Per 100 g - Calories: 239kcal \| Fat: 0.76g \| Carbs: 61.33g \| Protein: 3.61g Other sizes: 1 cup of halves - 382kcal, 1 half - 31kcal, 1 oz - 68kcal, more... Similar
Cake made with Glutinous Rice and Dried Beans Per 100 g - Calories: 186kcal \| Fat: 0.34g \| Carbs: 37.62g \| Protein: 7.82g Other sizes: 1 piece - 30kcal, 1 cubic inch - 38kcal, 1 serving - 30kcal, more... Similar
Previous	Page 10	Next

Related searches for: Starbucks Dried Blueberries

starbucks fruit	starbucks
blueberries

FatSecret Sites

For Everyone

For Developers

FatSecret Platform API

FatSecret Brand Tools

For Professionals

FatSecret Professional

mobile.fatsecret.com

Account Deletion Information

© 2024 FatSecret. All rights reserved.