91 to 100 of 1000 |
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Baked or Broiled Shark
Per 1 oz of boneless (yield after cooking) - Calories: 41kcal | Fat: 1.87g | Carbs: 0.09g | Protein: 5.64g
Other sizes:
1 oz of boneless - 50kcal, 1 cubic inch, with bone of - 20kcal, 1 oz, with bone of (yield after cooking, bone removed) - 27kcal, more...
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Lamb Heart (Cooked, Braised)
Per 100 g - Calories: 185kcal | Fat: 7.91g | Carbs: 1.93g | Protein: 24.97g
Other sizes:
1 unit of cooked - 353kcal, 3 oz - 157kcal, 1 lb - 839kcal, more...
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Lamb Kidneys (Cooked, Braised)
Per 3 oz - Calories: 116kcal | Fat: 3.08g | Carbs: 0.84g | Protein: 20.10g
Other sizes:
1 unit of cooked - 349kcal, 1 lb - 621kcal, 100 g - 137kcal, more...
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Lamb Pancreas (Cooked, Braised)
Per 3 oz - Calories: 199kcal | Fat: 12.85g | Carbs: 0.00g | Protein: 19.41g
Other sizes:
1 unit of cooked - 541kcal, 1 lb - 1061kcal, 100 g - 234kcal, more...
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New Zealand Lamb (Frozen)
Per 1 oz - Calories: 79kcal | Fat: 6.45g | Carbs: 0.00g | Protein: 4.75g
Other sizes:
1 lb - 1256kcal, 100 g - 277kcal, more...
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Lamb Brain (Cooked, Braised)
Per 3 oz - Calories: 123kcal | Fat: 8.64g | Carbs: 0.00g | Protein: 10.67g
Other sizes:
1 unit of cooked - 503kcal, 1 lb - 658kcal, 100 g - 145kcal, more...
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Lamb Lungs (Cooked, Braised)
Per 100 g - Calories: 113kcal | Fat: 3.1g | Carbs: 0.0g | Protein: 19.88g
Other sizes:
1 unit of cooked - 431kcal, 3 oz - 96kcal, 1 lb - 513kcal, more...
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Lamb Spleen (Cooked, Braised)
Per 3 oz - Calories: 133kcal | Fat: 4.05g | Carbs: 0.00g | Protein: 22.49g
Other sizes:
1 unit of cooked - 460kcal, 1 lb - 708kcal, 100 g - 156kcal, more...
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