61 to 70 of 1999 |
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Pork Chicken Bologna
Per 1 oz - Calories: 95kcal | Fat: 8.68g | Carbs: 1.19g | Protein: 2.92g
Other sizes:
1 serving - 94kcal, 1 slice - 94kcal, 100 g - 334kcal, more...
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Veal Cutlet or Steak (Lean and Fat Eaten)
Per 1 oz of boneless, cooked - Calories: 59kcal | Fat: 1.78g | Carbs: 0g | Protein: 10.17g
Other sizes:
1 oz of boneless - 40kcal, 1 cup of cooked, diced - 280kcal, 1 cubic inch of boneless cooked - 36kcal, more...
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Broiled Veal Cutlet or Steak (Lean Only Eaten)
Per 1 oz of boneless, lean only - Calories: 51kcal | Fat: 1.30g | Carbs: 0g | Protein: 9.32g
Other sizes:
1 oz of boneless, raw, lean only - 34kcal, 1 cubic inch of boneless, fat removed - 31kcal, 1 cup of diced - 243kcal, more...
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Beef Bologna (Low Fat)
Per 100 g - Calories: 204kcal | Fat: 14.8g | Carbs: 5.2g | Protein: 11.8g
Other sizes:
1 slice - 57kcal, 1 oz - 58kcal, more...
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