431 to 440 of 1999 |
Turkey Meat and Skin (Cooked, Roasted)
Per 1 cup of chopped or diced - Calories: 291kcal | Fat: 13.62g | Carbs: 0.00g | Protein: 39.34g
Other sizes:
1 unit - 499kcal, 1/2 turkey, bone removed - 3863kcal, 1 oz - 59kcal, more...
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Turkey Meat
Per 1 oz - Calories: 34kcal | Fat: 0.81g | Carbs: 0.00g | Protein: 6.17g
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Turkey Meat (Cooked, Roasted)
Per 100 g - Calories: 170kcal | Fat: 4.97g | Carbs: 0.0g | Protein: 29.32g
Other sizes:
1 cup of chopped or diced - 238kcal, 1 oz - 48kcal, more...
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Turkey Neck Meat (Cooked, Simmered)
Per 1 unit - Calories: 18kcal | Fat: 0.73g | Carbs: 0.00g | Protein: 2.68g
Other sizes:
1 neck, bone and skin removed - 274kcal, 1 oz - 51kcal, 100 g - 180kcal, more...
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Turkey Light Meat
Per 100 g - Calories: 115kcal | Fat: 1.56g | Carbs: 0.0g | Protein: 23.56g
Other sizes:
1 oz - 33kcal, 1 lb - 522kcal, more...
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