41 to 50 of 970 |
Pork Leg (Shank Half)
Per 1 oz - Calories: 75kcal | Fat: 5.96g | Carbs: 0.00g | Protein: 4.84g
Other sizes:
1 lb - 1193kcal, 100 g - 263kcal, more...
Similar
|
|
Turkey Leg Meat and Skin
Per 1 unit - Calories: 151kcal | Fat: 7.06g | Carbs: 0.00g | Protein: 20.52g
Other sizes:
1 leg, bone removed - 1175kcal, 1 oz - 41kcal, 1 lb - 653kcal, more...
Similar
|
Pheasant Leg Meat
Per 1 unit - Calories: 133kcal | Fat: 4.26g | Carbs: 0.00g | Protein: 21.98g
Other sizes:
1 leg, bone and skin removed - 143kcal, 1 oz - 38kcal, 1 lb - 608kcal, more...
Similar
|
Veal Leg (Top Round)
Per 100 g - Calories: 117kcal | Fat: 3.08g | Carbs: 0.0g | Protein: 20.98g
Other sizes:
1 oz - 33kcal, 1 lb - 531kcal, more...
Similar
|
Turkey Leg Meat (Fryer-Roasters)
Per 1 unit - Calories: 100kcal | Fat: 2.20g | Carbs: 0.00g | Protein: 18.93g
Other sizes:
1 leg, bone and skin removed - 355kcal, 1 oz - 31kcal, 1 lb - 490kcal, more...
Similar
|
|
|
|
|
Previous
|
Page 5 |
Next
|