41 to 50 of 1000 |
Duck (Skin Eaten)
Per 1/2 breast - Calories: 255kcal | Fat: 21.46g | Carbs: 0g | Protein: 14.37g
Other sizes:
1/2 duck - 1284kcal, 1 leg - 185kcal, 1 oz, with bone of cooked - 60kcal, more...
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Orange Sauce (For Duck)
Per 1 tbsp - Calories: 7kcal | Fat: 0.06g | Carbs: 1.11g | Protein: 0.22g
Other sizes:
1 cup - 113kcal, 1 serving - 14kcal, 100 g - 48kcal, more...
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Duck (Skin Not Eaten)
Per 1/2 breast - Calories: 126kcal | Fat: 7.02g | Carbs: 0g | Protein: 14.73g
Other sizes:
1 leg - 92kcal, 1 oz, with bone of cooked - 26kcal, 1 cubic inch of boneless, cooked, skin removed - 28kcal, more...
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Chinese Pressed Duck
Per 1 cup of diced, cooked - Calories: 267kcal | Fat: 13.82g | Carbs: 25.84g | Protein: 10.02g
Other sizes:
1 oz of cooked - 54kcal, 1 serving - 162kcal, 100 g - 191kcal, more...
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Half and Half or Heavy Cream
Per 1 individual container - Calories: 14kcal | Fat: 1.28g | Carbs: 0.48g | Protein: 0.33g
Other sizes:
1 cup - 312kcal, 1 fl oz - 39kcal, 1 serving - 39kcal, more...
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Roasted Duck
Per 100 g - Calories: 336kcal | Fat: 28.23g | Carbs: 0g | Protein: 18.91g
Other sizes:
1/2 duck - 1284kcal, 1 leg - 185kcal, 1/2 breast - 255kcal, more...
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Duck Sauce
Per 1 tbsp - Calories: 42kcal | Fat: 2.42g | Carbs: 4.19g | Protein: 0.08g
Other sizes:
1 cup - 682kcal, 1 packet - 22kcal, 100 g - 235kcal, more...
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Fat Free Half and Half Cream
Per 1 fl oz - Calories: 18kcal | Fat: 0.42g | Carbs: 2.72g | Protein: 0.79g
Other sizes:
1 cup - 143kcal, 1 Guideline amount per fl oz of beverage - 1kcal, 1 serving - 18kcal, more...
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