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Results for "Les Croisés Bûche de Chèvre Douce et Fondante"

181 to 190 of 1000
Lamb Leg (Whole (Shank and Sirloin) Trimmed to 1/8" Fat, Choice Grade) Per 1 oz - Calories: 59kcal \| Fat: 4.09g \| Carbs: 0.00g \| Protein: 5.24g Other sizes: 1 lb - 948kcal, 100 g - 209kcal, more... Similar
Lamb Leg (Sirloin Half, Trimmed to 1/8" Fat, Choice Grade) Per 1 oz - Calories: 74kcal \| Fat: 5.90g \| Carbs: 0.00g \| Protein: 4.88g Other sizes: 1 lb - 1184kcal, 100 g - 261kcal, more... Similar
Australian Lamb Leg (Sirloin Half, Boneless, Trimmed to 1/8" Fat) Per 1 oz - Calories: 72kcal \| Fat: 5.67g \| Carbs: 0.00g \| Protein: 4.89g Other sizes: 1 lb - 1152kcal, 100 g - 254kcal, more... Similar
Duck Leg Meat and Skin (Young Duckling, Bone In, Cooked Without Skin, Braised) Per 1 cup chopped or diced, cooked - Calories: 310kcal \| Fat: 10.37g \| Carbs: 0.00g \| Protein: 50.63g Other sizes: 1 unit - 62kcal, 3 oz - 151kcal, 1 leg, bone and skin removed - 134kcal, more... Similar
Sweet Chocolate Coated Fondant Candies Per 1 patty of large - Calories: 157kcal \| Fat: 4.00g \| Carbs: 34.49g \| Protein: 0.95g Other sizes: 1 patty, small - 40kcal, 1 oz - 104kcal, 100 g - 366kcal, more... Similar
Beef T-Bone Steak (Trimmed to 0" Fat, Cooked, Broiled) Per 3 oz ( 1 serving ) - Calories: 210kcal \| Fat: 13.54g \| Carbs: 0.00g \| Protein: 20.55g Other sizes: 1 oz - 70kcal, 100 g - 247kcal, more... Similar
Beef T-Bone Steak (Lean Only, Trimmed to 1/4" Fat) Per 1 oz - Calories: 41kcal \| Fat: 1.75g \| Carbs: 0.00g \| Protein: 5.95g Other sizes: 1 lb - 658kcal, 100 g - 145kcal, more... Similar
Beef T-Bone Steak (Lean Only, Trimmed to 1/4" Fat, Select Grade) Per 1 lb - Calories: 599kcal \| Fat: 20.59g \| Carbs: 0.00g \| Protein: 96.75g Other sizes: 1 oz - 37kcal, 100 g - 132kcal, more... Similar
Beef T-Bone Steak (Lean Only, Trimmed to 0" Fat, Select Grade, Cooked, Broiled) Per 3 oz - Calories: 150kcal \| Fat: 6.26g \| Carbs: 0.00g \| Protein: 22.10g Other sizes: 1 serving - 150kcal, 1 piece - 467kcal, 1 lb - 803kcal, more... Similar
Pheasant Leg Meat Per 1 unit - Calories: 133kcal \| Fat: 4.26g \| Carbs: 0.00g \| Protein: 21.98g Other sizes: 1 leg, bone and skin removed - 143kcal, 1 oz - 38kcal, 1 lb - 608kcal, more... Similar
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