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Results for "San Marino Paella"
131 to 140 of 1000
Ground Bison Meat (Cooked, Pan-Broiled)
Per 1 oz - Calories: 67kcal | Fat: 4.29g | Carbs: 0.00g | Protein: 6.74g
Other sizes: 1 patty - 207kcal, 1 serving - 202kcal, 1 lb - 1080kcal,
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Ground Elk Meat (Cooked, Pan-Broiled)
Per 1 oz - Calories: 55kcal | Fat: 2.48g | Carbs: 0.00g | Protein: 7.55g
Other sizes: 1 patty - 183kcal, 1 serving - 164kcal, 1 lb - 875kcal,
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Veal Leg (Top Round, Cooked, Pan-Fried, Breaded)
Per 100 g - Calories: 228kcal | Fat: 9.18g | Carbs: 9.85g | Protein: 27.29g
Other sizes: 1 unit of cooked - 673kcal, 3 oz - 194kcal, 1 lb - 1034kcal,
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Veal Leg (Top Round, Lean Only, Cooked, Pan-Fried, Breaded)
Per 3 oz - Calories: 175kcal | Fat: 5.33g | Carbs: 8.31g | Protein: 24.15g
Other sizes: 1 unit of cooked - 608kcal, 1 lb - 934kcal, 100 g - 206kcal,
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Bacon (Cured, Broiled, Pan-Fried or Roasted, Cooked)
Per 1 slice of cooked - Calories: 43kcal | Fat: 3.34g | Carbs: 0.11g | Protein: 2.96g
Other sizes: 1 slice raw - 157kcal, 1 oz - 153kcal, 100 g - 541kcal,
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Pork Chops (Top Loin, Boneless, Cooked, Pan-Fried)
Per 3 oz - Calories: 218kcal | Fat: 12.61g | Carbs: 0.00g | Protein: 24.65g
Other sizes: 1 chop, excluding refuse - 177kcal, 100 g - 257kcal,
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Ground Beef (95% Lean / 5% Fat, Patty, Cooked, Pan-Broiled)
Per 1 serving - Calories: 139kcal | Fat: 5.05g | Carbs: 0.00g | Protein: 21.93g
Other sizes: 1 patty - 141kcal, 1 oz - 46kcal, 100 g - 164kcal,
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Ground Beef (80% Lean / 20% Fat, Patty, Cooked, Pan-Broiled)
Per 1 serving - Calories: 209kcal | Fat: 13.55g | Carbs: 0.00g | Protein: 20.43g
Other sizes: 1 patty - 204kcal, 1 oz - 70kcal, 1 lb - 1116kcal,
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Bacon (Cured, Reduced Sodium, Broiled, Pan-Fried or Roasted, Cooked)
Per 1 slice of cooked - Calories: 43kcal | Fat: 3.34g | Carbs: 0.11g | Protein: 2.96g
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Beef Top Round (Trimmed to 1/4" Fat, Choice Grade, Cooked, Pan-Fried)
Per 3 oz - Calories: 235kcal | Fat: 13.06g | Carbs: 0.00g | Protein: 27.52g
Other sizes: 1 piece - 784kcal, 1 lb - 1256kcal, 100 g - 277kcal,
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