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Results for "Shark (Mixed Species, Cooked, Batter-Dipped and Fried) "
111 to 120 of 1000
Cooked Green Beans and Potatoes (Fat Not Added in Cooking)
Per 1 cup - Calories: 81kcal | Fat: 0.26g | Carbs: 18.85g | Protein: 2.47g
Other sizes: 100 g - 59kcal, 1 oz - 17kcal,
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Cooked Peas and Onions (Fat Added in Cooking)
Per 1 cup - Calories: 113kcal | Fat: 4.05g | Carbs: 15.56g | Protein: 4.55g
Other sizes: 1 serving - 57kcal, 100 g - 61kcal, 1 oz - 17kcal,
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Cooked Vegetable Combination (Green Beans, Broccoli, Onions and Mushrooms)
Per 1 cup - Calories: 66kcal | Fat: 3.59g | Carbs: 7.79g | Protein: 2.49g
Other sizes: 100 g - 49kcal, 1 oz - 14kcal,
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Cooked Vegetable Combinations (Broccoli, Carrots, Corn and Cauliflower)
Per 1 cup - Calories: 88kcal | Fat: 4.06g | Carbs: 12.21g | Protein: 2.83g
Other sizes: 100 g - 60kcal, 1 oz - 17kcal,
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Flatfish (Flounder and Sole Species)
Per 3 oz - Calories: 77kcal | Fat: 1.01g | Carbs: 0.00g | Protein: 16.01g
Other sizes: 1 fillet - 148kcal, 100 g - 91kcal,
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Cooked Mixed Vegetables (Corn, Lima Beans, Peas, Green Beans and Carrots, from Frozen, Fat Not Added in Cooking)
Per 1 cup - Calories: 118kcal | Fat: 0.27g | Carbs: 23.70g | Protein: 5.17g
Other sizes: 1 10 oz frozen package yields - 179kcal, 1 serving - 59kcal, 100 g - 65kcal,
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Low Sodium Cooked Mixed Vegetables (Corn, Lima Beans, Peas, Green Beans and Carrots, Fat Added in Cooking)
Per 1 cup - Calories: 101kcal | Fat: 4.08g | Carbs: 13.43g | Protein: 2.56g
Other sizes: 100 g - 54kcal, 1 oz - 15kcal,
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Cooked Yellow and White Corn (Canned)
Per 1 cup - Calories: 166kcal | Fat: 5.36g | Carbs: 30.64g | Protein: 4.31g
Other sizes: 1 baby ear - 8kcal, 1 serving - 82kcal, 100 g - 98kcal,
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Shark Fin Soup
Per 100 g - Calories: 46kcal | Fat: 2.0g | Carbs: 3.8g | Protein: 3.2g
Other sizes: 1 cup - 99kcal, 1 oz - 13kcal,
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Peanut Butter and Jelly
Per 1 tbsp - Calories: 65kcal | Fat: 3.47g | Carbs: 7.72g | Protein: 1.74g
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