Nutrition Facts
Serving Size |
4 shrimp (78 g) |
Amount Per Serving
Calories
250
% Daily Values*
Total Fat
15.00g
19%
Saturated Fat
6.000g
30%
Trans Fat
-
Cholesterol
45mg
15%
Sodium
400mg
17%
Total Carbohydrate
21.00g
8%
Dietary Fiber
2.0g
7%
Sugars
3.00g
Includes 5.00g Added Sugars
10%
Protein
8.00g
Vitamin D
0mcg
2%
Calcium
30mg
2%
Iron
0.60mg
3%
Potassium
130mg
3%