Nutrition Facts
Serving Size |
2/3 cup (89 g) |
Amount Per Serving
Calories
200
% Daily Values*
Total Fat
10.00g
13%
Saturated Fat
7.000g
35%
Trans Fat
0.000g
Polyunsaturated Fat
0.000g
Monounsaturated Fat
0.000g
Cholesterol
35mg
12%
Sodium
50mg
2%
Total Carbohydrate
23.00g
8%
Dietary Fiber
0.0g
0%
Sugars
19.00g
Includes 14.00g Added Sugars
28%
Protein
3.00g
Vitamin D
0mcg
0%
Calcium
103mg
8%
Iron
1.00mg
6%
Potassium
251mg
5%