Nutrition Facts
Serving Size |
1 cup (60 g) |
Amount Per Serving
Calories
230
% Daily Values*
Total Fat
4.50g
6%
Saturated Fat
2.000g
10%
Trans Fat
-
Cholesterol
5mg
2%
Sodium
520mg
23%
Total Carbohydrate
43.00g
16%
Dietary Fiber
1.0g
4%
Sugars
2.00g
Includes 1.00g Added Sugars
2%
Protein
6.00g
Vitamin D
-
Calcium
80mg
6%
Iron
1.50mg
8%
Potassium
100mg
2%