Nutrition Facts
Serving Size |
2/3 cup (90 g) |
Amount Per Serving
Calories
200
% Daily Values*
Total Fat
17.00g
22%
Saturated Fat
11.000g
55%
Trans Fat
0.500g
Cholesterol
-
Sodium
-
Total Carbohydrate
15.00g
5%
Dietary Fiber
2.0g
7%
Sugars
0.00g
Includes 0.00g Added Sugars
0%
Protein
2.00g
Vitamin D
-
Calcium
48mg
4%
Iron
-
Potassium
40mg
1%