Nutrition Facts
Serving Size |
1 serving (28 g) |
Amount Per Serving
Calories
150
% Daily Values*
Total Fat
9.00g
12%
Saturated Fat
2.500g
13%
Trans Fat
0.000g
Cholesterol
0mg
0%
Sodium
105mg
5%
Total Carbohydrate
17.00g
6%
Dietary Fiber
1.0g
4%
Sugars
2.00g
Includes 1.00g Added Sugars
2%
Protein
1.00g
Vitamin D
0mcg
0%
Calcium
0mg
0%
Iron
0.10mg
1%
Potassium
100mg
2%