Nutrition Facts
Serving Size |
2 tbsp (30 g) |
Amount Per Serving
Calories
150
% Daily Values*
Total Fat
10.00g
13%
Saturated Fat
1.000g
5%
Trans Fat
0.000g
Cholesterol
-
Sodium
-
Total Carbohydrate
15.00g
5%
Dietary Fiber
3.0g
11%
Sugars
-
Includes 9.00g Added Sugars
18%
Protein
4.00g
Vitamin D
-
Calcium
-
Iron
-
Potassium
-