Nutrition Facts
Serving Size |
1/4 cup (28 g) |
Amount Per Serving
Calories
160
% Daily Values*
Total Fat
17.00g
22%
Saturated Fat
2.500g
13%
Trans Fat
0.000g
Cholesterol
5mg
2%
Sodium
10mg
0%
Total Carbohydrate
8.00g
3%
Dietary Fiber
2.0g
7%
Sugars
1.00g
Includes 0.00g Added Sugars
0%
Protein
2.00g
Vitamin D
-
Calcium
-
Iron
0.00mg
0%
Potassium
-