Nutrition Facts
Serving Size |
1 oz (1/4 cup) (28 g) |
Amount Per Serving
Calories
150
% Daily Values*
Total Fat
9.00g
12%
Saturated Fat
1.500g
8%
Trans Fat
0.000g
Polyunsaturated Fat
1.500g
Monounsaturated Fat
5.000g
Cholesterol
0mg
0%
Sodium
55mg
2%
Total Carbohydrate
15.00g
5%
Dietary Fiber
1.0g
4%
Sugars
10.00g
Includes 9.00g Added Sugars
18%
Protein
3.00g
Vitamin D
0mcg
0%
Calcium
10mg
1%
Iron
1.20mg
7%
Potassium
120mg
3%
Vitamin A
0mcg
0%
Vitamin C
0.0mg
0%