Nutrition Facts
Serving Size |
2 scoops (42 g) |
Amount Per Serving
Calories
180
% Daily Values*
Total Fat
6.00g
8%
Saturated Fat
4.500g
23%
Trans Fat
0.000g
Cholesterol
0mg
0%
Sodium
240mg
10%
Total Carbohydrate
16.00g
6%
Dietary Fiber
3.0g
11%
Sugars
5.00g
Includes 3.00g Added Sugars
6%
Protein
15.00g
Vitamin D
0mcg
0%
Calcium
69mg
5%
Iron
0.00mg
0%
Potassium
247mg
5%