Nutrition Facts
Serving Size |
1 scoop (18 g) |
Amount Per Serving
Calories
70
% Daily Values*
Total Fat
1.50g
2%
Saturated Fat
-
Trans Fat
-
Cholesterol
-
Sodium
-
Total Carbohydrate
4.00g
1%
Dietary Fiber
3.0g
11%
Sugars
2.00g
Includes 0.00g Added Sugars
0%
Protein
10.00g
Vitamin D
-
Calcium
108mg
8%
Iron
0.90mg
5%
Potassium
242mg
5%