Nutrition Facts
Serving Size |
1 scoop (42 g) |
Amount Per Serving
Calories
160
% Daily Values*
Total Fat
3.00g
4%
Saturated Fat
1.000g
5%
Trans Fat
-
Cholesterol
-
Sodium
260mg
11%
Total Carbohydrate
9.00g
3%
Dietary Fiber
3.0g
11%
Sugars
2.00g
Includes 2.00g Added Sugars
4%
Protein
25.00g
Vitamin D
-
Calcium
70mg
5%
Iron
8.50mg
47%
Potassium
320mg
7%