Nutrition Facts
Serving Size |
3/4 cup (58 g) |
Amount Per Serving
Calories
250
% Daily Values*
Total Fat
8.00g
10%
Saturated Fat
3.000g
15%
Trans Fat
0.000g
Cholesterol
0mg
0%
Sodium
230mg
10%
Total Carbohydrate
42.00g
15%
Dietary Fiber
4.0g
14%
Sugars
13.00g
Includes 11.00g Added Sugars
22%
Protein
6.00g
Vitamin D
0mcg
0%
Calcium
30mg
2%
Iron
1.60mg
9%
Potassium
210mg
4%