Nutrition Facts
Serving Size |
5 x 1 egg (250 g) |
Amount Per Serving
Calories
350
% Daily Values*
Total Fat
25.00g
32%
Saturated Fat
7.500g
38%
Trans Fat
0.000g
Cholesterol
925mg
308%
Sodium
350mg
15%
Total Carbohydrate
0.00g
0%
Dietary Fiber
0.0g
0%
Sugars
0.00g
Includes 0.00g Added Sugars
0%
Protein
30.00g
Vitamin D
5mcg
25%
Calcium
10mg
1%
Iron
5.00mg
28%
Potassium
350mg
7%