Nutrition Facts
Serving Size |
1/2 cup (129 g) |
Amount Per Serving
Calories
130
% Daily Values*
Total Fat
2.00g
3%
Saturated Fat
1.500g
8%
Trans Fat
0.000g
Cholesterol
10mg
3%
Sodium
160mg
7%
Total Carbohydrate
25.00g
9%
Dietary Fiber
0.0g
0%
Sugars
19.00g
Includes 14.00g Added Sugars
28%
Protein
4.00g
Vitamin D
0mcg
0%
Calcium
112mg
9%
Iron
0.00mg
0%
Potassium
160mg
3%