Nutrition Facts
Serving Size |
2 scoops (39 g) |
Amount Per Serving
Calories
160
% Daily Values*
Total Fat
6.00g
8%
Saturated Fat
4.000g
20%
Trans Fat
0.000g
Cholesterol
0mg
0%
Sodium
190mg
8%
Total Carbohydrate
9.00g
3%
Dietary Fiber
3.0g
11%
Sugars
2.00g
Includes 2.00g Added Sugars
4%
Protein
20.00g
Vitamin D
-
Calcium
47mg
4%
Iron
7.00mg
39%
Potassium
0mg
0%