Nutrition Facts
Serving Size |
1/3 cup (29 g) |
Amount Per Serving
Calories
110
% Daily Values*
Total Fat
2.50g
3%
Saturated Fat
1.000g
5%
Trans Fat
-
Polyunsaturated Fat
0.500g
Monounsaturated Fat
1.500g
Cholesterol
0mg
0%
Sodium
15mg
1%
Total Carbohydrate
21.00g
8%
Dietary Fiber
2.0g
7%
Sugars
5.00g
Includes 5.00g Added Sugars
10%
Protein
2.00g
Vitamin D
-
Calcium
-
Iron
-
Potassium
-