Nutrition Facts
Serving Size |
2/3 cup (55 g) |
Amount Per Serving
Calories
230
% Daily Values*
Total Fat
8.00g
10%
Saturated Fat
0.500g
3%
Trans Fat
0.000g
Polyunsaturated Fat
2.000g
Monounsaturated Fat
4.500g
Cholesterol
0mg
0%
Sodium
75mg
3%
Total Carbohydrate
37.00g
13%
Dietary Fiber
4.0g
14%
Sugars
12.00g
Includes 10.00g Added Sugars
20%
Protein
6.00g
Vitamin D
0mcg
0%
Calcium
47mg
4%
Iron
1.00mg
6%
Potassium
205mg
4%