Nutrition Facts
Serving Size |
1 1/2 cups (40 g) |
Amount Per Serving
Calories
150
% Daily Values*
Total Fat
1.00g
1%
Saturated Fat
-
Trans Fat
-
Cholesterol
-
Sodium
170mg
7%
Total Carbohydrate
34.00g
12%
Dietary Fiber
2.0g
7%
Sugars
13.00g
Includes 13.00g Added Sugars
26%
Protein
3.00g
Vitamin D
2mcg
10%
Calcium
30mg
2%
Iron
4.50mg
25%
Potassium
70mg
1%