Nutrition Facts
Serving Size |
3/4 cup (52 g) |
Amount Per Serving
Calories
210
% Daily Values*
Total Fat
8.00g
10%
Saturated Fat
2.500g
13%
Trans Fat
-
Polyunsaturated Fat
2.000g
Monounsaturated Fat
3.000g
Cholesterol
-
Sodium
128mg
6%
Total Carbohydrate
32.00g
12%
Dietary Fiber
6.0g
21%
Sugars
9.00g
Includes 7.00g Added Sugars
14%
Protein
10.00g
Vitamin D
-
Calcium
50mg
4%
Iron
2.00mg
11%
Potassium
410mg
9%