Nutrition Facts
Serving Size |
4 x 1/2 cup (484 g) |
Amount Per Serving
Calories
160
% Daily Values*
Total Fat
0.00g
0%
Saturated Fat
0.000g
0%
Trans Fat
0.000g
Cholesterol
0mg
0%
Sodium
1320mg
57%
Total Carbohydrate
36.00g
13%
Dietary Fiber
8.0g
29%
Sugars
24.00g
Includes 12.00g Added Sugars
24%
Protein
4.00g
Vitamin D
0mcg
0%
Calcium
0mg
0%
Iron
4.80mg
27%
Potassium
1040mg
22%