Nutrition Facts
Serving Size |
1 scoop (33 g) |
Amount Per Serving
Calories
120
% Daily Values*
Total Fat
2.00g
3%
Saturated Fat
1.000g
5%
Trans Fat
0.000g
Cholesterol
5mg
2%
Sodium
170mg
7%
Total Carbohydrate
14.00g
5%
Dietary Fiber
1.0g
4%
Sugars
11.00g
Includes 1.00g Added Sugars
2%
Protein
12.00g
Vitamin D
7mcg
35%
Calcium
380mg
29%
Iron
6.00mg
33%
Potassium
660mg
14%
Vitamin A
310mcg
34%
Vitamin C
34.0mg
38%