Nutrition Facts
Serving Size |
2 scoops (25 g) |
Amount Per Serving
Calories
90
% Daily Values*
Total Fat
1.00g
1%
Saturated Fat
0.000g
0%
Trans Fat
0.000g
Cholesterol
0mg
0%
Sodium
125mg
5%
Total Carbohydrate
13.00g
5%
Dietary Fiber
3.0g
11%
Sugars
9.00g
Includes 4.00g Added Sugars
8%
Protein
9.00g
Vitamin D
6mcg
30%
Calcium
120mg
9%
Iron
3.00mg
17%
Potassium
190mg
4%
Vitamin A
270mcg
30%
Vitamin C
27.0mg
30%