Nutrition Facts
Serving Size |
1 serving (263 g) |
Amount Per Serving
Calories
320
% Daily Values*
Total Fat
6.00g
8%
Saturated Fat
1.000g
5%
Trans Fat
0.000g
Cholesterol
25mg
8%
Sodium
1000mg
43%
Total Carbohydrate
47.00g
17%
Dietary Fiber
3.0g
11%
Sugars
8.00g
Includes 7.00g Added Sugars
14%
Protein
20.00g
Vitamin D
1mcg
5%
Calcium
20mg
2%
Iron
4.00mg
22%
Potassium
540mg
11%