Nutrition Facts
Serving Size |
1 cake (25 g) |
Amount Per Serving
Calories
110
% Daily Values*
Total Fat
6.00g
8%
Saturated Fat
0.500g
3%
Trans Fat
-
Cholesterol
20mg
7%
Sodium
40mg
2%
Total Carbohydrate
13.00g
5%
Dietary Fiber
-
Sugars
9.00g
Includes 9.00g Added Sugars
18%
Protein
1.00g
Vitamin D
-
Calcium
-
Iron
15.00mg
83%
Potassium
-