Nutrition Facts
Serving Size |
2/3 cup (138 g) |
Amount Per Serving
Calories
330
% Daily Values*
Total Fat
17.00g
22%
Saturated Fat
11.000g
55%
Trans Fat
0.500g
Cholesterol
75mg
25%
Sodium
65mg
3%
Total Carbohydrate
40.00g
15%
Dietary Fiber
1.0g
4%
Sugars
36.00g
Includes 28.00g Added Sugars
56%
Protein
4.00g
Vitamin D
1mcg
3%
Calcium
140mg
11%
Iron
0.10mg
1%
Potassium
230mg
5%