Nutrition Facts
Serving Size |
1 serving (75 g) |
Amount Per Serving
Calories
260
% Daily Values*
Total Fat
4.00g
5%
Saturated Fat
1.500g
8%
Trans Fat
0.000g
Cholesterol
10mg
3%
Sodium
570mg
25%
Total Carbohydrate
47.00g
17%
Dietary Fiber
8.0g
29%
Sugars
5.00g
Includes 0.00g Added Sugars
0%
Protein
14.00g
Vitamin D
2mcg
10%
Calcium
103mg
8%
Iron
3.00mg
17%
Potassium
260mg
6%
Vitamin A
160mcg
18%
Vitamin C
10.0mg
11%