Nutrition Facts
Serving Size |
1 scoop (39 g) |
Amount Per Serving
Calories
150
% Daily Values*
Total Fat
2.00g
3%
Saturated Fat
0.500g
3%
Trans Fat
0.000g
Cholesterol
30mg
10%
Sodium
260mg
11%
Total Carbohydrate
7.00g
3%
Dietary Fiber
1.0g
4%
Sugars
3.00g
Includes 1.00g Added Sugars
2%
Protein
25.00g
Vitamin D
0mcg
0%
Calcium
137mg
11%
Iron
1.00mg
6%
Potassium
180mg
4%