Breaded or Floured Venison/Deer Steak

Other common serving sizes
Calories
56
Fat
1.93 g
Carbs
3.1 g
Protein
6.22 g
There are 56 calories in 1 ounce of boneless (yield after cooking) Breaded or Floured Venison/Deer Steak.
Nutrition Facts
Serving Size 1 oz of boneless (yield after cooking)
Amount Per Serving
Calories
56
 
% Daily Values*
Total Fat
1.93g
2%
Saturated Fat
0.406g
2%
Trans Fat
-
Polyunsaturated Fat
0.665g
Monounsaturated Fat
0.546g
Cholesterol
23mg
8%
Sodium
56mg
2%
Total Carbohydrate
3.1g
1%
Dietary Fiber
0.2g
1%
Sugars
0.28g
Protein
6.22g
Vitamin D
-
Calcium
10mg
1%
Iron
0.98mg
5%
Potassium
82mg
2%
Vitamin A
3mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
Calorie Counter 100% Free

Other common serving sizes

Serving Size Calories

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Contains these Ingredients

1 g Vegetable oil, NFS
4 g Bread crumbs
18 g Deer loin (lean only, 1" steak, cooked, broiled)
2 g Egg (whole)
0 g Salt