Chunky Style Vegetable Beef Soup

Other common serving sizes
Calories
64
Fat
1.84 g
Carbs
7.18 g
Protein
4.64 g
There are 64 calories in 100 grams of Chunky Style Vegetable Beef Soup.
Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
64
 
% Daily Values*
Total Fat
1.84g
2%
Saturated Fat
0.635g
3%
Trans Fat
-
Polyunsaturated Fat
0.238g
Monounsaturated Fat
0.748g
Cholesterol
9mg
3%
Sodium
371mg
16%
Total Carbohydrate
7.18g
3%
Dietary Fiber
1.1g
4%
Sugars
1.17g
Protein
4.64g
Vitamin D
-
Calcium
13mg
1%
Iron
0.83mg
5%
Potassium
156mg
3%
Vitamin A
80mcg
9%
Vitamin C
4.1mg
5%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
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Contains these Ingredients

2 g White wheat flour (all purpose, bleached, enriched)
0.9 g Cornstarch
9 g Beef chuck (blade roast, lean only, trimmed to 0" fat, cooked, braised)
9 g Red tomatoes (cooked)
9 g Potatoes (flesh without skin, without salt, boiled)
9 g Carrots (without salt, drained, cooked, boiled)
0.9 g Potato flour
2 g Celery (without salt, drained, cooked, boiled)
9 g Green peas (without salt, drained, cooked, boiled)
1/2 g Soy protein isolate
0.4 g Vegetable oil (industrial, partially hydrogenated soy, non-dairy butter flavor)
0.1 g Beef tallow (fat)
1/2 g Salt
2 g Water
48 g Beef broth or bouillon (canned)