Calories 262 |
Fat 6.78 g |
Carbs 29.86 g |
Protein 20.6 g |
Serving Size | 1 meal (10.25 oz) |
Last updated | 21 Aug 07 07:33 AM |
Source | FatSecret Platform API |
3 g Cornstarch |
4 g White wheat flour (all purpose, bleached, enriched) |
42 g Macaroni (cooked) |
33 g Veal loin (lean only, cooked, roasted) |
10 g Carrots (without salt, drained, cooked, boiled) |
19 g Celery (without salt, drained, cooked, boiled) |
19 g Mushrooms (without salt, drained, cooked, boiled) |
23 g Onions (without salt, drained, cooked, boiled) |
42 g Red tomatoes (cooked) |
3 g Tomato paste (with salt added) |
14 g Cottage cheese (nonfat) |
14 g Mozzarella cheese (part skim milk) |
3 g Parmesan cheese (grated) |
2 g Romano cheese |
3 g Oregano |
2 g Salt |
56 g Water |
2 g Brown sugar |