HomeFoodsFood ListCooked Turnip Greens with Roots (Fat Added in Cooking)
Cooked Turnip Greens with Roots (Fat Added in Cooking)
Other common serving sizes
Calories
66
Fat
3.76 g
Carbs
4.75 g
Protein
3.39 g
There are 66 calories in 1 cup of Cooked Turnip Greens with Roots (Fat Added in Cooking).
Nutrition Facts
Serving Size
1 cup
Amount Per Serving
Calories
66
% Daily Values*
Total Fat
3.76g
5%
Saturated Fat
0.701g
4%
Trans Fat
-
Polyunsaturated Fat
1.147g
Monounsaturated Fat
1.67g
Cholesterol
0mg
0%
Sodium
405mg
18%
Total Carbohydrate
4.75g
2%
Dietary Fiber
2.9g
10%
Sugars
1.75g
Protein
3.39g
Vitamin D
-
Calcium
148mg
11%
Iron
2.17mg
12%
Potassium
102mg
2%
Vitamin A
738mcg
82%
Vitamin C
15.3mg
17%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.