Calories in 1 oz, with bone of cooked, without skin Turkey Thigh (Skin Not Eaten) and Nutrition Facts

Nutrition Facts

Serving Size

1 oz, with bone of cooked, without skin (yield after bone removed)

Amount Per Serving

Calories

% Daily Values*

Total Fat

1.79g

Saturated Fat

0.6g

Trans Fat

Polyunsaturated Fat

0.536g

Monounsaturated Fat

0.407g

Cholesterol

21mg

Sodium

100mg

Total Carbohydrate

Dietary Fiber

Sugars

Protein

7.08g

Vitamin D

Calcium

8mg

Iron

0.58mg

Potassium

72mg

Vitamin A

0mcg

Vitamin C

0mg

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Last updated	21 Aug 07 07:33 AM
Source	FatSecret Platform API

Other common serving sizes

Serving Size	Calories
1 oz, with bone (yield after cooking, bone and skin removed)	30
1 oz boneless (yield after cooking, skin removed)	33
1 oz boneless, raw, without skin (yield after cooking)	37
1 oz, with bone cooked (yield after bone and skin removed)	43
1 oz, with bone cooked, without skin (yield after bone removed)	46
1 oz boneless, cooked (yield after skin removed)	48
1 oz boneless, cooked, skinless	52
100 g	185
1 small (from hen, approx 11 to 13 lb bird) (yield after cooking, bone and skin removed)	377
1 medium (approx 14 to 18 lb bird) (yield after cooking, bone and skin removed)	507
1 large (from tom, approx 19 to 21 lb bird) (yield after cooking, bone and skin removed)	636

Related types of Turkey

Deli Turkey or Chicken Breast Meat

Turkey

Turkey Breast Meat and Skin

Turkey Breast Meat

White Turkey (Deli Cut Rotisserie)

Ground Turkey

More Turkey Nutritional Info

More Related Foods

Roasted Dark Turkey Meat (Skin Not Eaten)

Turkey Thigh (Skin Eaten)

Turkey Drumstick (Skin Not Eaten)

Turkey Giblets and Neck Meat and Skin (Young Hen)

Turkey Wing (Skin Not Eaten)

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