Calories in 1 cup of diced Stewed Light or Dark Turkey Meat and Nutrition Facts

Last updated	21 Aug 07 07:33 AM
Source	FatSecret Platform API

Other common serving sizes

Serving Size	Calories
1 thin slice (approx 3" x 2" x 1/8")	24
1 cubic inch boneless	29
1 oz boneless (yield after cooking)	34
1 medium slice (approx 3" x 2" x 1/4")	48
1 oz boneless	48
1 thick slice (approx 3" x 2" x 3/8")	72
100 g	171
1 cup diced	231

Related types of Turkey

Ground Turkey

White Turkey (Deli Cut Rotisserie)

Deli Turkey or Chicken Breast Meat

Turkey Breast Meat and Skin

Turkey Breast Meat

Turkey

More Turkey Nutritional Info

More Related Foods

Stewed Light or Dark Turkey Meat (Skin Eaten)

Stewed Light or Dark Turkey Meat (Skin Not Eaten)

Roasted Light and Dark Turkey Meat

Light or Dark Roast Turkey Meat Rolled

Fried Battered Light or Dark Turkey Meat

View More Results

Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. Although the information provided on this site is presented in good faith and believed to be correct, FatSecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. All trademarks, copyright and other forms of intellectual property are property of their respective owners.